beef kidney in red wine sauce

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beef kidney in red wine sauce

beef kidney in red wine sauce

Many people don't have much experience with offal. Eating animal organs has become uncommon and that's a bit of a shame. Our ancestors ate organs for two main reason: organs are nutritional powerhouses and there's no sense in wasting precious food.

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feed a cold

feed a cold
It's been a while since I have posted and for that, I apologize. Life has been a little crazy recently - I ended my position at a local restaurant and am now working for a local photographer in hopes of absorbing and learning everything & anything. Needless to say, I've been a little stressed. ...

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